Conveniently located in Marylebone, Daisy Green serves foods that are made in-house with ingredients locally sourced and mostly organic.

We were welcomed at the Daisy Green café by very friendly staff. Going out for a bite, we find friendly staff an important asset as it impacts the overall experience. Friendly staff is something London does not have enough of!

Fresh salads and home-baked treats were out on display at the counter which we passed on our way downstairs, where the seating area is located. The décor is interesting with eclectic furniture and random bits and pieces – not our style but genuine and cosy.

Their simple spring menu consisted of a great selection of salads, eggs, wraps and treats.

We ordered the broccoli & corn frittata with avocado, tomato pesto and a poached egg as well as the scrambled eggs with smoked hot salmon and avocado. We couldn’t resist also ordering the fresh salads which caught our eye as we walked in and settled for pumpkin mash and broccoli with kale, chillies and garlic.

Bursting with freshness, we enjoyed every single bite of our selection.  The combinations worked very well and flavour was not lacking!

Going out for brunch eating healthy nutrient dense foods that are also incredibly tasty is a real win.

We will be back!